Multiple Choice Identify the
choice that best completes the statement or answers the question.
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1.
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Which of the following refers to the methods used to eliminate or reduce the
transmission of infectious organisms from one individual to another?
a. | infection control | b. | Standard Precautions | c. | sterilization | d. | sanitization |
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2.
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Which of the following destroys all microbial life?
a. | sterilization | b. | disinfection | c. | sanitization | d. | cleaning |
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3.
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Which of the following is more likely to be governed by state regulatory
agencies rather than federal regulatory agencies?
a. | setting guidelines for the manufacturing of equipment and
chemicals | b. | setting guidelines for the sale of equipment and chemicals | c. | setting guidelines
for the use of equipment and chemicals | d. | setting guidelines for licensing and enforcing
conduct on the job |
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4.
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Beauty professionals are permitted and encouraged to ______.
a. | treat infections | b. | treat abnormal conditions | c. | recommend treatments
for infections and abnormal conditions | d. | refer customers with infections and abnormal
conditions to physicians |
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5.
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When does a client's impression of a salon, spa, or barbershop
begin?
a. | the moment they see the results of their treatment | b. | the moment they meet
their beauty pro | c. | the moment they meet the management team | d. | the moment they open
the door |
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6.
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Which of the following is TRUE of pathogens?
a. | They all reside in the same places but infect humans in different
ways. | b. | They reside in different places, but all infect humans in exactly the same
way. | c. | They all reside in the same places and infect humans in exactly the same
way. | d. | They all reside in different places and affect humans in different
ways. |
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7.
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Which of the following BEST defines transmission?
a. | the process by which the spread of infections is controlled or
suppressed | b. | the process by which pathogens move between individuals | c. | the process by which
individuals are cured of sickness | d. | the process by which diseases become
infectious |
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8.
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Which of the following is TRUE of direct and indirect transmission of
disease?
a. | Direct transmission requires contact with another person, whereas indirect
transmission does not. | b. | Direct transmission does not require contact
with another person, whereas indirect transmission does. | c. | Both direct and
indirect transmission require contact with another person. | d. | Neither direct nor
indirect transmission require contact with another person. |
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9.
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Which of the following is TRUE of diseases spread by direct transmission and
indirect transmission?
a. | Both diseases spread by direct and indirect transmission can live for long periods of
time away from a host. | b. | Neither diseases spread by direct nor indirect
transmission can live for long periods of time away from a host. | c. | Diseases spread by
direct transmission can live for long periods of time away from a host, whereas those spread by
indirect transmission cannot. | d. | Diseases spread by indirect transmission can
live for long periods of time away from a host, whereas those spread by direct transmission
cannot. |
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10.
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Which of the following is NOT required of disinfectants used in salons, spas,
and barbershops?
a. | They must be hypoallergenic. | b. | They must be bactericidal. | c. | They must be
virucidal. | d. | They must be fungicidal. |
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11.
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When it comes to the spread of infectious disease, beauty professionals must be
prepared to deal with all EXCEPT which type of potentially harmful organisms?
a. | bacteria | b. | viruses | c. | gases | d. | parasites |
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12.
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What is a microorganism?
a. | any infectious organism | b. | any living organism | c. | any plant-based
organism | d. | any organism of microscopic size |
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13.
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Which of the following is TRUE of nonpathogenic and pathogenic bacteria?
a. | Both pathogenic and nonpathogenic bacteria are harmful to humans. | b. | Neither pathogenic
nor nonpathogenic bacteria are harmful to humans. | c. | Pathogenic bacteria are harmful to humans,
whereas nonpathogenic bacteria are not. | d. | Nonpathogenic bacteria are harmful to humans,
whereas pathogenic bacteria are not. |
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14.
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Pathogenic bacteria ______.
a. | help the body break down food | b. | cause disease or infection | c. | positively stimulate
the immune system | d. | keep the body
healthy |
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15.
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Inflammation is characterized by all of the following EXCEPT ______.
a. | redness | b. | heat | c. | pain | d. | pus |
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16.
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There can be no bacterial infection without the presence of what?
a. | pathogenic bacteria | b. | nonpathogenic bacteria | c. | pus | d. | inflammation |
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17.
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If you get sick as a result to overexposure to chemicals at the workplace, you
have contracted a(n) ______.
a. | parasitic disease | b. | occupational disease | c. | pathogenic
disease | d. | diagnosed disease |
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18.
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Which of the following is NOT true of staphylococci?
a. | Most strains make us very ill. | b. | They are among the most common forms of
bacteria. | c. | They are routinely found in our environment. | d. | They can be picked
up on doorknobs or through skin-to-skin contact. |
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19.
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Which of the following is NOT caused by a virus?
a. | strep throat | b. | HIV | c. | rabies | d. | influenza |
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20.
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Which of the following is a type of fungi?
a. | mildew | b. | mycobacterium | c. | staphylococci | d. | pus |
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21.
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Which of the following is NOT true of biofilms?
a. | They are highly susceptible to the body's defense
mechanisms. | b. | They are made up of different kinds of microbes. | c. | They must grow very
large to be seen without a microscope. | d. | They are one of the most significant scientific
discoveries of the past few decades. |
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22.
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Which of the following is TRUE of sterilization?
a. | It is usually mandated in the beauty and wellness industry. | b. | It is the first step
in defense against the spread of disease. | c. | It destroys all microbial life except for
spores. | d. | It destroys all microbial life including spores. |
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23.
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The first step in infection control is ______.
a. | cleaning | b. | disinfecting | c. | sterilization | d. | elimination |
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24.
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When a surface is properly cleaned, the number of contaminants on the surface is
______.
a. | unchanged | b. | slightly reduced | c. | greatly
reduced | d. | zero |
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25.
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Which of the following is TRUE of the process of disinfection?
a. | It eliminates no microorganisms. | b. | It eliminates a small number of
microorganisms. | c. | It eliminates most microorganisms. | d. | It eliminates all
microorganisms. |
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26.
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Which of the following will NOT necessarily be on the label of an EPA-registered
disinfectant?
a. | the word concentrate | b. | efficacy claims | c. | a contact
time | d. | a registration number |
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27.
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If there is no time specified or recommended by the manufacturer of the
disinfectant, for how long must a tool be left fully submersed in the disinfectant?
a. | 10 seconds | b. | 10 minutes | c. | 1
hour | d. | 10 hours |
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28.
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Which of the following is NOT one of the cautionary tips to consider when
handling disinfectants?
a. | Avoid skin and eye contact. | b. | Wear gloves and safety
glasses. | c. | Use tongs to remove implements from disinfectants. | d. | Use disinfectants
directly on dirty, soft, porous surfaces. |
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29.
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When handling disinfectants, NEVER ______.
a. | add them to water to dilute them | b. | place them in unmarked
containers | c. | mix them together, even with manufacturer’s recommendations | d. | use them on
nonporous surfaces |
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30.
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The CDC publishes ______, guidelines that employees and employers agree to with
the assumption that any human blood or body fluids are potentially infectious.
a. | Standard Precautions | b. | exposure incidents | c. | antiseptics | d. | sanitizers |
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31.
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Often, clients who are just getting sick can be contagious without showing any
signs of infection. These clients are considered ______.
a. | sanitized | b. | antiseptic | c. | precautious | d. | asymptomatic |
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32.
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A ______ is capable of igniting and burning.
a. | combustible | b. | carcinogen | c. | mutagen | d. | chemical |
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33.
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How often should one change gloves?
a. | after every single use | b. | after every other use | c. | in between each
client | d. | every single day |
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34.
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With proper precautions in place, it is safe to perform a skin service on a
client who comes in with a(n) ______.
a. | cold | b. | open wound | c. | rash | d. | abrasion |
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35.
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Before applying warm or hot water to a client's hair or skin, always test
the water temperature on ______.
a. | your hand | b. | your own hair or scalp | c. | the inside of your
wrist | d. | the outside of your elbow |
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36.
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Which of the following is NOT true of ventilation and air circulation systems
inside of salons, spas, and barbershops?
a. | The dust from them is capable of causing allergic reactions. | b. | Their vents should
be vacuumed and cleaned regularly. | c. | The filters within these systems should be
changed regularly. | d. | The vents for these systems can be located
anywhere. |
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37.
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Which of the following is NOT true of exits in salons, spas, and
barbershops?
a. | They should be well marked. | b. | They should be
identifiable. | c. | They should be known to all employees. | d. | They should be randomly located at the
owner's discretion. |
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38.
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Fire extinguishers ______.
a. | should not be stored near other chemicals | b. | must by law be
checked regularly | c. | must be replaced annually | d. | can be stored
anywhere as long as they are out of the way |
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39.
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Which of the following is TRUE of how a beauty professional's appearance,
clothing, and other attire should look?
a. | Clothing should be loose and baggy. | b. | Long hair can be worn loose and
free. | c. | Necklaces and other jewelry can be long and dangly. | d. | Watches should be
waterproof and shock absorbent. |
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40.
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When working on the job, your cellphone should be ______.
a. | left at home | b. | checked only between
clients | c. | kept close by at all times in case another client calls | d. | worn on your waist
or stored in your pocket |
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41.
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Which of the following is TRUE when children accompany a parent to the salon,
spa, or barbershop?
a. | The children should be allowed to play freely on the station beside their
parent's station. | b. | The children should not be allowed inside of
the waiting or service areas. | c. | The children should be asked to wait in the car
while their parent's service is performed. | d. | The children should not be left unattended at
any time. |
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42.
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Jodie has spent the better part of an hour using plenty of soap and warm water
to remove all of the visible dirt and debris off of her station and the surrounding area. Jodie has
just thoroughly ______ her station.
a. | cleaned | b. | sanitized | c. | disinfected | d. | sterilized |
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43.
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Gustavo uses the highest level of infection control on his tools and implements.
Which of the following should Gustavo do?
a. | Gustavo should clean his tools. | b. | Gustavo should sanitize his
tools. | c. | Gustavo should disinfect his tools. | d. | Gustavo should sterilize his
tools. |
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44.
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Considered an expert in this field, Wilma has worked for the last 22 years at
the federal agency that registers all types of disinfectants sold by manufacturers and used by
salons, spas, and barbershops nationwide. For which of the following federal agencies does Wilma
work?
a. | the U.S. Department of Health and Human Services | b. | the U.S.
Environmental Protection Agency | c. | the U.S. Department of
Defense | d. | the U.S. Department of Labor |
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45.
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Franca has recently committed a major offense against her license. If she does,
in fact, have her license revoked, who among the following is MOST LIKELY to revoke it?
a. | the state agency | b. | the EPA | c. | OSHA | d. | the U.S. Department of
Labor |
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46.
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Yasmine worries a lot about getting sick because she deals with so many clients
on a day-to-day basis. She knows, however, that even though she cannot prevent ______, she can strive
to prevent ______ disease while she's at work.
a. | transmission; exposure to | b. | exposure; transmission of | c. | infection; the
source of | d. | bacteria; infection from |
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47.
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Henry has been sick with the flu for more than a week. Although he was certain
he was careful during the first half of flu season, he knows he most likely acquired the flu through
direct transmission. If this is true, in which of the following ways could Henry have caught the
flu?
a. | by shaking a client's hand | b. | by not washing his hands properly in the
restroom | c. | by touching a doorknob immediately after an infected client | d. | by touching the end
of a tool after it touched an infected client |
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48.
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Heidi has been extremely careful on the job this week in an effort to avoid
catching the virus (which is NOT an airborne virus) running through nearly every other
employee's immune system. As part of her efforts, she has not had any physical contact with any
of her coworkers. If she has in fact avoided all contact with others, which of the following is
TRUE?
a. | Heidi will catch the virus. | b. | Heidi cannot catch the
virus. | c. | If Heidi catches the virus, it will only have been through direct
transmission. | d. | If Heidi catches the virus, it will only have been through indirect
transmission. |
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49.
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Jasmine's manager has pointed out that there might be mold forming in one
of the bathrooms. He has requested that Jasmine mix a solution that will destroy the mold. Which of
the following will be MOST effective in doing so?
a. | a bactericidal | b. | a virucidal | c. | a
fungicidal | d. | a sporicidal |
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50.
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Omar has asked his client to please sit and wait while he tends to one of his
tools. He didn't want to alarm the client, but he noticed that there was a small amount of blood
on the tool from a cut on his finger. Which of the following is TRUE of Omar's implement?
a. | It is contaminated. | b. | It is diagnosed. | c. | It is
parasitic. | d. | It is contagious. |
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51.
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Angie has just noticed that the nippers she will need to use on her client have
a small amount of blood on them. What will Angie need to do to be able to use the nippers
again?
a. | She must clean them. | b. | She must decontaminate
them. | c. | She must disinfect them. | d. | She will NOT be able to use them
again. |
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52.
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Colleen has been a devoted beauty professional for more than 15 years. In that
time, she has been employed at the same establishment. Over time, Colleen has developed a serious
skin condition as a result of repeated exposure to the chemicals used on the job. Colleen's skin
condition is a(n) ______ disease.
a. | parasitic | b. | occupational | c. | pathogenic | d. | communicable |
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53.
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Ursula, a beauty professional, has been showing signs and symptoms of a systemic
infection. After seeing her doctor, she is now certain that indeed she does have one. What must
Ursula's condition include if she is, in fact, suffering from a systemic infection?
a. | symptoms spread throughout her body | b. | a lesion with inflammation | c. | a pimple or
abscess | d. | localized pus |
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54.
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Juan has not been feeling well for about a week and goes to see the doctor.
Juan, it turns out, has pediculosis capitis. Which of the following MOST LIKELY caused this?
a. | chemicals from services | b. | head lice from a client, close associate or
relative | c. | a fungus living on a client’s scalp | d. | a ringworm infection
from a client, close associate or relative |
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55.
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Ingrid's clients have been experiencing inflammation and pain on certain
parts of their skin and bodies. Ingrid mentioned this to her manager, Roberta, who began to
investigate the problem. Roberta has determined that these complaints are most likely the results of
biofilms. Because she believes biofilms are the problem, which of the following is MOST LIKELY the
source of the contamination?
a. | Ingrid's treatment table | b. | Ingrid's foot spa | c. | Ingrid's
lancets | d. | the heat vent above Ingrid's workstation |
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56.
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Jason has decided to take the most drastic and sweeping measure to rid his tools
of all microbial life. Which of the following steps must Jason take to effectively do this?
a. | Jason must clean his tools. | b. | Jason must disinfect his
tools. | c. | Jason must sanitize his tools. | d. | Jason must sterilize his
tools. |
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57.
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Chloe spent the better part of an hour cleaning her tools and implements before
her shift started. She was, therefore, upset when her instructor, Janine, told her she'd have to
do it all again because she had not followed one of the three acceptable methods. In which of the
following ways was Chloe MOST LIKELY cleaning her tools and implements?
a. | Chloe was washing them with soap and water and then scrubbing them with a disinfected
nailbrush. | b. | Chloe was thoroughly wiping them down with sanitary wipes. | c. | Chloe was using a
chemical cleaner. | d. | Chloe was using an ultrasonic
unit. |
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58.
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Brenda works long hours, and because she comes into close contact with so many
clients, she is careful to keep her hands clean throughout the day. As her schedule is always quite
full, this often means using hand sanitizer instead of soap and water. Which of the following is an
issue Brenda is MOST LIKELY to face as a result of this?
a. | shortness of breath | b. | sore, red, and watery eyes | c. | hands that are dry
to the point of cracking | d. | lapses in short- and long-term memory and
recognition |
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59.
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It is Sunday, and Javier has been working since early this morning. Although his
establishment is officially closed for business today, he devotes every Sunday to infection control.
He spends the morning on the first step and the afternoon on the second step. It is now 3:00 p.m.
What is Javier doing?
a. | cleaning | b. | disinfecting | c. | sanitizing | d. | labeling |
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60.
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Samantha is using a strong disinfectant on all of the surfaces around her
workstation. Which of the following is the only justifiable reason Samantha did not mix a dilute into
the product before she began to use it?
a. | Samantha was short of time. | b. | Samantha prefers not to dilute disinfectant
concentrates. | c. | The disinfectant concentrate has a 10-minute contact time. | d. | The label on the
disinfectant does not have the word “concentrate” on it. |
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61.
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Because Neil, a manager, posts disinfectant tips and safety posters and makes
sure all of his employees are familiar with all of the important disinfectant tips, he knows that he
will NEVER see one of them ______.
a. | wearing gloves when using disinfectants | b. | adding disinfectant
to water when diluting it | c. | placing a disinfectant into an unmarked
container | d. | keeping an item submerged in a disinfectant for more than two
minutes |
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62.
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Richard saw 16 clients on a busy Friday. Every single client appeared to be in
perfect health, showing no signs of any disease. Although Richard is always careful, he is much more
so when clients obviously appear to be sick. On Monday, Richard came down with a bad cold. If it is
TRUE that he caught this cold from one of the clients he saw on Friday, what else must also be
true?
a. | Richard never washed his hands on Friday. | b. | Richard was already
getting sick on Friday. | c. | The client from whom Richard acquired his cold
was asymptomatic. | d. | The client from whom Richard acquired his cold
was not contagious. |
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63.
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Abigail has been instructed by her manager to use the PPEs he has purchased and
stored in the backroom whenever possible and appropriate. As a new beauty pro, Abigail is not sure
what a PPE is. When she walks into the backroom, which of the following should she have in order to
show her manager she is following his instructions?
a. | a bottle of disinfectant | b. | a pair of non-latex gloves | c. | a sharps
container | d. | hand sanitizer |
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64.
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Olga just noticed that the electrical cord on her electrical device is worn and
even cracking. Because she is a responsible beauty professional, Olga immediately ______.
a. | cleans the device with a nylon brush | b. | disinfects the device's handle and
cord | c. | applies electrical tape to the worn area | d. | replaces the device
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65.
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Joanna, a business owner, is concerned with fire safety at her establishment.
Because of this, she has purchased a state-of-the-art fire detection system along with six fire
extinguishers, which she has carefully and discreetly stored out of the way inside cupboards.
Additionally, she makes sure that her fire extinguishers are checked annually and that all of her
employees are well trained in their use. Where, if anywhere, has Joanna gone wrong?
a. | Joanna should not be storing fire extinguishers in cupboards out of
sight. | b. | Joanna need not have her fire extinguishers checked annually. | c. | Joanna need not
train her employees in fire extinguisher use. | d. | Joanna has not done anything
wrong. |
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66.
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Sofia has worked at her current place of employment for nearly 10 years. As a
veteran of the industry, Sofia feels as though she does everything exactly as it should be done. For
example, she wears comfortable but professional clothing, always makes sure her hair is tied back and
out of the way, abstains from wearing any long or dangly jewelry, and always makes sure her cell
phone is placed securely on her workstation and on vibrate. What, if anything, is Sofia doing
incorrectly?
a. | Sofia should not be wearing comfortable clothing. | b. | Sofia's cell
phone should be stored out of sight. | c. | Sofia should not be wearing any
jewelry. | d. | Sofia is doing everything correctly. |
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67.
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Daniel is talking with his coworker Horatio about his busy morning. He tells
Horatio it was especially hectic because three of his appointments were with high-risk clients, for
which extra care must be taken. Which of the following, if true, would mean that Daniel is INCORRECT
in his belief that his clients were high risk?
a. | They were all diabetic. | b. | They were all pregnant. | c. | They all had
children with them. | d. | They were all on immune-suppressing
medications. |
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68.
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Walter is your coworker, and is a bit confused as to what type and level of
infection control he must employ in cleaning tools, as he has been asked to do by your manager,
Carlos. Walter tells you, “I have no idea what to do. Carlos told me to clean these tools and
then make sure I use the highest level of infection control so that I completely destroy
EVERYTHING.” As Walter's coworker, what level of infection control should you recommend
that he use, and why?
a. | Walter should clean the tools with soap and water, because that will remove all
visible dirt. | b. | Walter should sanitize the tools, because that will greatly reduce the number of
disease-causing germs. | c. | Walter should disinfect the tools, because that
will destroy all harmful organisms. | d. | Walter should sterilize the tools, because that
will destroy all microbial life. |
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69.
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Harlan, your good friend, lost his father when he was just a boy. His father was
a factory worker who spent long days in an overcrowded and unsafe work environment and tragically
died in an accident on the job. Harlan wishes to work for the federal government, with the hope of
making a real difference in workers' lives. He would specifically like to help others avoid his
father's fate. Harlan asks you if you think he should work for OSHA. Do you think he should? If
yes, why? If no, why not?
a. | Yes, Harlan should work for OSHA because it is a federal agency that regulates and
enforces safety and health standards in the workplace. | b. | Yes, Harlan should work for OSHA because it is
a federal agency that registers all of the disinfectants and chemical products manufactured and sold
in the United States. | c. | No, Harlan should not work for OSHA, because it
is not a federal agency but rather a state-level agency. | d. | No, Harlan should
not work for OSHA, because it does not regulate or enforce safety and health standards to protect
employees in the workplace. |
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70.
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Charles prides himself on taking extra precautions not to get sick while at
work. This past week, there was a disease passing through his workplace. Charles, being overly
cautious, made sure he wore gloves all week. He never once touched a surface or another person
without the gloves on. He also never put his hands to his mouth, eyes, or nose while wearing the
gloves. And, just to be extra careful, Charles immediately washed his hands after he took the gloves
off. Even with all of these precautions, Charles still came down with the disease. How is it possible
that Charles got sick?
a. | The disease was not infectious. | b. | The disease was airborne. | c. | The disease was
acquired through direct transmission. | d. | The disease was not
transmitted. |
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71.
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Ursula is suffering symptoms of nausea, diarrhea, and fever. Although many of
her coworkers have been sick over the past month, she is certain this is something different. Her
coworkers were all diagnosed with the same virus. Ursula, however, is sure that her symptoms are not
the result of a virus at all. Which of the following would prove Ursula is correct?
a. | Ursula has a common cold. | b. | Ursula has the flu. | c. | Ursula has a
bacterial infection. | d. | Ursula's disease is
contagious. |
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72.
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Joaquin, a business owner, is trying to calm down his employee, Greta, because
she has received information from her doctor following some bloodwork that she has tested positive
for a virus. Greta is frantic because the message her doctor left was unclear, and she's not
sure if she tested positive for HIV or HPV. Although neither would be good news, she knows HPV is
more likely to be cured than HIV. Which of the following, if TRUE, would give Greta peace of mind
that indeed, she acquired HPV?
a. | Ursula acquired the virus through indirect transmission. | b. | Ursula acquired the
virus from direct contact with another person. | c. | Ursula's virus is actively running through
her bloodstream. | d. | Ursula's virus is likely to cause acquired immune deficiency syndrome
(AIDS). |
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73.
|
It is the end of the workday, and Juanita is about to begin disinfecting all of
the implements she has used throughout the day. Just before she submerges the implements in a
disinfectant, however, her boss, Julia, runs over to stop her. “Juanita,” Julia says,
“you cannot disinfect those implements.” Assuming Julia is RIGHT, which of the following
would explain her outburst?
a. | Juanita is not licensed to disinfect her implements. | b. | Juanita's
implements are fairly new, so they need no disinfecting. | c. | Juanita had not
cleaned any of the implements she was about to disinfect. | d. | Juanita's
implements have been used on several clients during the day who were suffering from
colds. |
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74.
|
Alana has always had disinfectant safety tips posted in the back room of their
business in clear view of all employees. The poster has two columns: an ALWAYS column and a NEVER
column. Alana believes that each beauty pro knows full well what to always do and what to never do
when it comes to handling and working with disinfectants. One of Alana’s best professionals,
however, has pointed out that a statement in one of the columns should actually be in the other
column. If this beauty pro is correct, which of the following is the mistake that Alana made on the
poster?
a. | Always keep the SDS on hand for the disinfectants you use. | b. | Always wear gloves
and safety glasses. | c. | Never add disinfectant to water when
diluting. | d. | Never place any disinfectant in an unmarked
container. |
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75.
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Justine, a business owner, is watching her newly hired beauty pro, Johan, as he
works on a client. While Johan is in the middle of the treatment, he accidently drops a tool that he
was using on the floor. Immediately after that, Justine is forced to quickly, yet discreetly, walk
over to Johan's station to correct him before he makes an error in judgment. Which of the
following did Justine MOST LIKELY witness?
a. | Johan reaching into his drawer to replace the dropped piece of equipment with a
disinfected one | b. | Johan stopping the service briefly to quickly disinfect the dropped
tool | c. | Johan continuing the servicefacial with the dropped tool | d. | Johan moving on to a
different part of the service |
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